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BACTER - 102: Disinfectant authorized for Environmental use and in the Food Industry

54.33 280.24  VAT included

BACTER-102 is a cationic disinfectant that is highly effective against Gram + and Gram- bacteria, even on very resistant strains, with low contact times (minimum 5 minutes). Sizes: 5, 30 and 60 Liters.

 

Package/Liters Price/Package Price/Liter
5 Liters 44,90 € 8,98 €/L.
30 Liters 231,60 € 7,72 €/L.
60 Liters 417,60 € 6,96 €/L.

Description

What is it?

BACTER-102 is a cationic disinfectant that is highly effective against Gram + and Gram- bacteria, even on very resistant strains, with low contact times (minimum 5 minutes).

BACTER-102 has a high moisturizing power, which allows it to penetrate easily, exerting a powerful disinfecting action.

BACTER-102 acts on the microorganisms that cause fermentation and putrefaction processes, so its use allows to destroy the processes that cause bad odors, facilitating the maintenance of surfaces, premises and equipment where it is applied in perfect cleanliness and hygiene.

BACTER-102 complies with the UNE-EN 13697 Standards (Antiseptics and disinfectants. Qualitative test of surfaces) and UNE-EN 1276 (bactericidal efficacy).

 

How is it used?

Before using BACTER-102, a thorough cleaning of the area or equipment should be performed. In order to avoid risks, follow the instructions for use.

BACTER-102 is applied by spraying the product diluted in water, at the dose for use. As a guide, dilutions of the product at 1% in water (10ml. Of product for each liter of water) are usually used, maintaining a contact time of 5min. As minimum. Apply the product in the absence of food. All the necessary measures will be taken so that the food, machinery or utensils that are handled in the premises or facilities previously treated with the Product, do not contain residues of any of its components. To do this, the treated parts must be properly rinsed with potable water before use.

 

Where does it apply?

BACTER-102 is especially indicated for compliance with strict hygienic measures (General Hygiene Plans), both in the Food Industry and in Environmental Health. It is essential in the maintenance and disinfection of surfaces, utensils, equipment and facilities present in ham and sausage dryers, food factories, beverages, cutting rooms, poultry, etc.

BACTER-102 is used for the disinfection of floors, walls, ceilings, tiles, showers, etc. of hotels, restaurants and communities.

 

REQUEST SAFETY DATA SHEET

The information contained in this page is informative, advisory, informative and advertising. In no case does it offer or have the character of a binding or contractual commitment. Said information can be modified, developed or updated without prior notification. For more information, consult the corresponding technical and / or product safety data sheets.

Additional information

Weight N/A
Size

30 liters, 5 liters

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